"The World doesn't have to be bitter"
-Positive improvement in palatability of metabolic formula with the use of miraculin protein in patients with inborn errors of metabolism and healthy adults
https://miraburst.com/wp-content/uploads/2024/11/Positive_improvement_in_palatability_of.pdf
-The Miracle Berry and Miraculin: A Review
http://miracleberryandmiraculin.wordpress.com/2014/07/27/the-miracle-berry-and-miraculin-a-review/
-The Miracle Fruit: An Undergraduate Laboratory Exercise in Taste Sensation and Perception
-Anti-Diabetic Properties of Synsepalum dulcificum and Its Potential Inclusion in Functional Yogurt
-Improvement of Insulin Resistance by Miracle Fruit (Synsepalum dulcificum) in Fructose-Rich Chow-Fed Rats. U.S. National Library of Medicine National Institutes of Health
http://www.ncbi.nlm.nih.gov/pubmed/16941611Modulatory
-Effects of Miracle Fruit Ethanolic Extracts on Glucose Uptake Through the Insulin Signaling Pathway in C2C12 Mouse Myotubes Cells
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6418466/
-Antihyperglycemic and hepatoprotective properties of miracle fruit (Synsepalum dulcificum) compared to aspartame in alloxan-induced diabetic mice
-Anti-Diabetic Effect of the Leaf Extracts of the Miracle Berry
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5747512/“Antidiabetic
-Potential of the Leaf Extract of Miracle Berry Plant in Type 2 Diabetes
-Miracle fruit seed as a potential supplement for the treatment of learning and memory disorders in Alzheimer’s disease
https://pubmed.ncbi.nlm.nih.gov/36712676/
-Inhibition of CXCR4: A perspective on miracle fruit seed for Alzheimer’s disease treatment
https://www.sciencedirect.com/science/article/abs/pii/S0014488624001675
-Efficacy and Safety of Habitual Consumption of a Food Supplement Containing Miraculin in Malnourished Cancer Patients: the CLINMIR Pilot Study https://www.researchgate.net/publication/380781713_Efficacy_and_Safety_of_Habitual_Consumption_of_a_Food_Supplement_Containing_Miraculin_in_Malnourished_Cancer_Patients_the_CLINMIR_Pilot_Study
-The regular consumption of a food supplement containing miraculin can contribute to reducing biomarkers of inflammation and cachexia in malnourished patients with cancer and taste disorders. https://www.researchgate.net/publication/381673434_The_Regular_Consumption_of_a_Food_Supplement_Containing_Miraculin_Can_Contribute_to_Reducing_Biomarkers_of_Inflammation_and_Cachexia_in_Malnourished_Patients_with_Cancer_and_Taste_Disorders_The_CLINMIR
-Effects of novel food rich in miraculin on the intestinal microbiome of malnourished patients with cancer and dysgeusia https://www.researchgate.net/publication/383316357_Effect_of_a_novel_food_rich_in_miraculin_on_the_intestinal_microbiome_of_malnourished_patients_with_cancer_and_dysgeusia
-Effects of novel food rich in miraculin on the oral microbiome of malnourished oncologic patients with dysgeusia https://www.researchgate.net/publication/382307155_Effect_of_a_novel_food_rich_in_miraculin_on_the_oral_microbiome_of_malnourished_oncologic_patients_with_dysgeusia
-Miracle Berry as a Potential Supplement in the Control of Metabolic Risk Factors in Cancer
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7765360/
-Synsepalum dulcificum extracts exhibit cytotoxic activity on human colorectal cancer cells and upregulate c-fos and c-jun early apoptotic gene expression
-Effect of Regular Consumption of a Miraculin-Based Food Supplement on Taste Perception and Nutritional Status in Malnourished Cancer Patients: the CLINMIR Pilot Study
https://www.medrxiv.org/content/10.1101/2024.05.15.24307453v1.full
-Anti-Angiogenesis and Anticancer Activities
-Evaluation of the antimicrobial and anticancer properties of the fruits of Synsepalum dulcificum (Sapotaceae) https://miraburst.com/wp-content/uploads/2024/05/Evaluation_of_the_antimicrobial_and_anti.pdf
-Biological Activities of Miracle Berry Supercritical Extracts as Metabolic Regulators in Chronic Diseases
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138767/
-Treatment of Taste Alterations in Chemotherapy Patients Using the ‘Miracle Fruit’”: Preliminary Analysis of a Pilot Study.” American Society of Clinical Oncology (ASCO): http://meetinglibrary.asco.org/content/51247-74
-Pilot Study of ‘Miracle Fruit’ to Improve Food Palatability for Patients Receiving Chemotherapy. U.S. National Library of Medicine National Institutes of Health http://www.ncbi.nlm.nih.gov/pubmed/23022943
-The Effects of Taste Changes on the Quality of Life of Patients Receiving Chemotherapy Treatment https://www.academia.edu/110080094/The_Effects_of_Taste_Changes_on_the_Quality_of_Life_of_Patients_Receiving_Chemotherapy_Treatment?source=swp_share
-Nutritional Benefits, Phytochemical Constituents, Ethnomedical Uses, and Biological Properties of the Miracle Fruit Plant
-Influence of Miracle Berry Extract and Microencapsulated Lactococcus on the Antioxidant Activity and Probiotic Viability of Functional Yogurt https://www.researchgate.net/publication/344245651_Influence_of_miracle_fruit_Synsepalum_dulcificum_extract_and_microencapsulated_Lactococcus_lactis_Gh1_on_the_antioxidant_activity_and_probiotic_viability_of_functional_yogur
Anti-Hyperuricaemic Effect of Miracle Berry – Ability of the Miracle Berry to Reduce Uric Acid in the Blood
-Chemical Constituents and Their Antioxidant Activities
-Physicochemical Characterisation of Polysaccharides from the Seeds and Leaves of Miracle Fruit (Synsepalum dulcificum) and Their Antioxidant and α -Glucosidase Inhibitory Activities In Vitro
https://www.researchgate.net/publication/315908404_Physicochemical_Characterisation_of_Polysaccharides_from_the_Seeds_and_Leaves_of_Miracle_Fruit_Synsepalum_dulcificum_and_Their_Antioxidant_and_a_-Glucosidase_Inhibitory_Activities_In_Vitro
-Phytochemicals, Nutritionals, and Antioxidant Properties of the Miracle Berry
-Phytochemicals, Antinutrient, and Amino Acid Composition of the Miracle Berry
http://www.iosrjournals.org/iosr-jpbs/papers/Vol9-issue2/Version-5/E09252529.pdf
-Amino Acid Profile and Oxidazable Vitamin Content of Miracle Fruit
https://onlinelibrary.wiley.com/doi/full/10.1002/fsn3.213
-Proximate and Micronutrient Analysis of Miracle Fruit
https://www.academia.edu/7914076/PROXIMATE_AND_MICRONUTRIENT_ANALYSES_OF_SYNSEPALUM_DULCIFICUM_PULP
-Potential Nutritional Values of Skin, Pulp, and Seed of the Miracle Fruit”: https://pdfs.semanticscholar.org/5ce4/919e7543d26bb35665fcf6dae1b265bdeafb.pdf
“Proximate, Anti-Nutritional, and Phytochemical Composition of the Yellow Variety of the Miracle Fruit”:
https://www.researchgate.net/publication/333802758_Proximate_Anti-Nutritional_and_Phytochemical_Composition_of_the_Yellow_Variety_of_the_Synsepalum_Dulcificum_Miracle_Fruit_Berry
-Nutritionals, Anti-Nutritional, and Phytochemical Profile of the Leaves and Fruit of the Miracle Fruit
https://miraburst.com/wp-content/uploads/2020/01/Nutritionals-Anti-Nutritional-and-Phytochemical-Profile-of-the-Leaves-and-Fruit-of-the-Miracle-Fruit.pdf
-Contents of Phenolics and Flavonoids and Antioxidant Activities in Skin, Pulp, and Seeds of Miracle Fruit.” U.S. National Library of Medicine National Institutes of Health
http://www.ncbi.nlm.nih.gov/pubmed/21535817
-Antioxidant-Rich Phytochemicals in Miracle Berry (Synsepalum dulcificum) and Antioxidant Activity of Its Extracts.” U.S. National Library of Medicine National Institutes of Health
http://www.ncbi.nlm.nih.gov/pubmed/24491731
- Effects of Methanol Extract of Synsepalum Dulcificum Pulp on Some Biochemical Parameters in Albino Rats https://academicjournals.org/proceeding/WANNPRES/article-full-text-pdf/E78B526
“Effect of Synsepalum Dulcificum Extract on Oxidative Stress and Hepatotoxicity Indices
https://miraburst.com/wp-content/uploads/2020/01/EFFECT-OF-SYNSEPALUM-DULCIFICUM-BERRY-EXTRACT-ON-OXIDATIVE-STRESS-AND-HEPATOTOXICITY-INDICES-FOLLOW.pdf
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